Chocolate made of high-quality cocoa beans by traditional technology, with adding of milk and delicate aroma of natural vanilla. Cocoa product content is not less than 45%.
Food value (average number) 100g of product:
Energy value is 532 kcal
6,3g of proteins
33,4g of fats
52,7g of carbohydrates
Ingredients: sugar, cocoa mass, cocoa butter, whey solids, whole milk dried, emulsifier: soy lecithin; extract of natural vanilla is intensifier of taste and smell.
Storage temperature is (8-23)ºС, relative air humidity should not exceed 75%.
Storage life is 12 months