Fruit jellies, coated with sugar
Fruit jellies of different colors with taste of fruit and berries.
Food value (average number) 100g of product:
Energy value is 1315 kj
Сalorie content 314 kcal
0,0 g of proteins
0,1 g of fats
79,3 g of carbohydrates
Ingredients: sugar, glucose syrup, water-holding agent – sorbitol; gelling agent – agar; neutralizers: citric acid, lactic acid; aromatizers are identical to natural; food colouring agents: curcumine; radish, lemon, blackcurrant concentrate, Е141.
Storage temperature is 8-24°C, relative humidity should not exceed 75%.
Storage life is 8 months